Menu
Available from Friday 24th June -Sunday 26th June only.
Starters
Cup of our Soup of the Moment – 2.95
Bruschetta of Chopped Tomato & Basil – 3.95
Chicken Wings in BBQ Sauce (3) – 3.95
Garlic Bread topped with Melting Mozzarella – 3.95
Main Courses + Drink
(All main courses include a small glass of milk, or sugar-free orange or blackcurrant cordial)
Tubes of Penne Pasta in a Tomato & Fresh Basil Sauce – 3.95 (Add Strips of Chicken 5.95)
Mild Indian Buttered Chicken Curry with Steamed Rice – 6.25
House Salad of Mixed Leaves, Peppers, Sweet Corn & Cherry Tomato – 3.95 (Add Strips of Chicken – 5.95)
Chicken Goujons with Handcut Chips or Mash – 5.95
Tasty Sausages with Handcut Chips or Mash – 5.95
Chicken Wings in BBQ Sauce (6) with Handcut Chips or Mash – 5.95
Baked Beans with Handcut Chips or Mash – 5.95
Falafel & Salad in Pitta 5.50
Side Orders
Handcut Chips – 2.95
Garlic Bread – 2.95
Desserts
Fresh Strawberries & Cream – 3.25
Fresh Fruit Salad – 3.25
Chocolate Brownie & Ice Cream – 3.25
Selection of Today’s Ice Creams – 4.75
ARCHIVE AT LUNCHTIME OCTOBER 2018: DOUBLE BILL 13.10
COLD WAR 18.30
COLUMBUS 14.20
DOGMAN 16.40, 20.45
FIRST MAN 17.30, 20.20
IFI & AEMI: PROCESS | EVENT 12.30
ORPHÉE 16.30
ROSIE 13.00, 18.50
THE LONELY BATTLE OF THOMAS REID 14.50, 20.30
TOUCH ME NOT 15.00
The IFI is supported by The Arts Council
More News